Orange Beef Teriyaki Recipe

Beef teriyaki wiih oranges

Orange Beef Teriyaki

Stir fry beef Japanese style

Procedure:

In a clean bowl,marinate beef into the marinade ingredients for at least 15- 30 minutes.

In a heated pan, add oil, garlic fry it till fragrance comes out and it\'s partly done, add marinated beef, stirring it for at least 5 minutes or until colour changes. Add soya sauce, little by little not to make it too salty, stir it for another 3 minutes, then add oranges, sugar, and stir it for at least a minute, till beef is well coated with the oranges. Add Parsley stir it for few seconds, season with salt if needed and dash of pepper. Serve hot.

Ingredients:

½ kg Lean Beef cut into thin strips

6-8 tbsp soy sauce

1 whole Garlic crushed

1 tbsp Brown Sugar

1 tbsp Cornflour dissolve in

1 Orange de-seeded, peeled and cut into wedges

1 bunch Fresh Parsley chopped

1 tbsp Cooking oil

Salt and pepper to taste

For the marinade:

2 tbsp soy sauce